4 cups blueberries
4 cups cranberries
4 cups sugar
1 cup water
1/2 cup vinegar
1 tsp hot pepper
1 tbsp tumeric
1 tbsp tea masala (cinammon, ginger, cloves, cardomon, black pepper)
Bring to boil and cook for 12 minutes
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Showing posts with label Jam. Show all posts
Showing posts with label Jam. Show all posts
Banana Chutney
6 bananas
2 cups sugar
4 tbsp white vinegar
1/2 tbsp hot pepper flakes
handful sliced garlic (suraj loblaws)
1 tbsp tumeric
1/2 tbsp tea masala from suraj loblaws
(cinammon, ginger, cloves, cardomon, black pepper)
Optional (lemon juice)
Boil 25 minutes
or
4 large or 6 medium bananas - starchy unripe, just past green
1/4 cup white vinegar
1/4 cup water
2 cups sugar
1/2 tbsp hot pepper flakes
handful sliced garlic (suraj loblaws)
1 tbsp tumeric
1/2 tbsp tea masala from suraj loblaws
(cinammon, ginger, cloves, cardomon, black pepper)
Boil bananas in vinegar and water for 3 minutes
Add remaining ingredients and boil 10 minutes
2 cups sugar
4 tbsp white vinegar
1/2 tbsp hot pepper flakes
handful sliced garlic (suraj loblaws)
1 tbsp tumeric
1/2 tbsp tea masala from suraj loblaws
(cinammon, ginger, cloves, cardomon, black pepper)
Optional (lemon juice)
Boil 25 minutes
or
4 large or 6 medium bananas - starchy unripe, just past green
1/4 cup white vinegar
1/4 cup water
2 cups sugar
1/2 tbsp hot pepper flakes
handful sliced garlic (suraj loblaws)
1 tbsp tumeric
1/2 tbsp tea masala from suraj loblaws
(cinammon, ginger, cloves, cardomon, black pepper)
Boil bananas in vinegar and water for 3 minutes
Add remaining ingredients and boil 10 minutes